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Meet Fabian and Sibo: The Basic Cooks

We're married.  We're attorneys.  And we really, really enjoy cooking and eating each other's food.

 

The vast majority of our cooking education comes from watching episodes of Chopped.  Based on the contestants' decisions and the judges' comments, we've learned the following key lessons:

 

  1. If you cook meat, make sure it's not raw.

  2. When in doubt, put all of the ingredients in a blender.  Then deep fry it.  And then pour some type of alcohol reduction over it.

  3. If you heat up sugar in a pan, apparently it turns into caramel?

  4. If you accidentally cut your finger off, make sure your blood does not get on the plate and/or food.  You will be eliminated.

 

Aside from that, we have no idea what we're doing.

Fabian

 
Last Meal Before the Electric Chair:
Stew peas.
 
Most Glutton Moment:
My drunk friend and I ordered pizzas.  My drunk friend passed out.  I then ate two large Papa John's pizzas by myself.  In one sitting.
 
Eating Habits That Annoy Sibo the Most:
My "overeating."  And my refusal to use napkins.
 
Most Proud Kitchen Moment:
Getting Sibo to eat meat.

Sibo

 
Last Meal Before Electric Chair:
"All-you-can-eat" crab legs with tobasco sauce and hot melted butter.  ("All-you-can-eat" so that way, I can trick them into letting me keep eating and they can't electrocute me.)

 

Most Glutton Moment:
One day at work, I took six separate trips to the office kitchen to eat six different pieces of birthday cake.  It wasn't my birthday.
 
Eating Habits That Annoy Fabian the Most:  
I eat with my hands (scrambled eggs, pasta, green beans, you name it).  Also, I spill crumbs everywhere.  Everywhere.
 
Most Proud Kitchen Moment:
I once fried bacon in the nude.

 

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